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B1215000

2,6-Di-tert-butyl-4-methylphenol

European Pharmacopoeia (EP) Reference Standard

Synonyme(s) :

Butylhydroxytoluène, Hydroxytoluène butylé

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About This Item

Formule linéaire :
[(CH3)3C]2C6H2(CH3)OH
Numéro CAS:
128-37-0
Poids moléculaire :
220.35
Beilstein:
1911640
Numéro MDL:
MFCD00011644
Code UNSPSC :
41116107
ID de substance PubChem :
329773178
Nomenclature NACRES :
NA.24

Qualité

pharmaceutical primary standard

Densité de vapeur

7.6 (vs air)

Pression de vapeur

<0.01 mmHg ( 20 °C)

Température d'inflammation spontanée

878 °F

Fabricant/nom de marque

EDQM

pb

265 °C (lit.)

Pf

69-73 °C (lit.)

Application(s)

cleaning products
cosmetics
food and beverages
personal care
pharmaceutical

Format

neat

Température de stockage

2-8°C

Chaîne SMILES 

Cc1cc(c(O)c(c1)C(C)(C)C)C(C)(C)C

InChI

1S/C15H24O/c1-10-8-11(14(2,3)4)13(16)12(9-10)15(5,6)7/h8-9,16H,1-7H3

Clé InChI

NLZUEZXRPGMBCV-UHFFFAOYSA-N

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Catégories apparentées

Description générale

This product is provided as delivered and specified by the issuing Pharmacopoeia. All information provided in support of this product, including SDS and any product information leaflets have been developed and issued under the Authority of the Issuing Pharmacopoeia. For further information and support please go to the website of the issuing Pharmacopoeia.

Conditionnement

The product is delivered as supplied by the issuing Pharmacopoeia. For the current unit quantity, please visit the EDQM reference substance catalogue.

Autres remarques

Sales restrictions may apply.

Produit(s) apparenté(s)

Réf. du produit
Description
Tarif

Pictogrammes

Environment
GHS09

Mention d'avertissement

Warning

Mentions de danger

H410

Conseils de prudence

P273 - P391 - P501

Classification des risques

Aquatic Acute 1 - Aquatic Chronic 1

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 2

Point d'éclair (°F)

260.6 °F - open cup

Point d'éclair (°C)

127 °C - open cup

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Certificats d'analyse (COA)

Lot/Batch Number

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Urszula Kołodziej et al.
Archives of oral biology, 84, 6-12 (2017-09-20)
Chronic high protein intake leads to an increase in reactive oxygen species (ROS) generation. However, there is no data on the impact of high-protein diet on the antioxidant barrier, oxidative stress and secretory function in the salivary glands of healthy
Priscila Sutto-Ortiz et al.
PeerJ, 5, e3524-e3524 (2017-07-12)
Novel microbial phospholipases A (PLAs) can be found in actinomycetes which have been poorly explored as producers of this activity. To investigate microbial PLA production, efficient methods are necessary such as high-throughput screening (HTS) assays for direct search of PLAs in
Ana Claudia Hertel Pereira et al.
Pharmaceutical biology, 55(1), 472-480 (2016-12-13)
The resin from the trunk wood of Virola oleifera (Schott) A. C. Smith (Myristicaceae) is used in folk medicine to hasten wound repair and to treat pain and inflammatory conditions, and our previous report indicated the anti-oxidative properties in other
Mateusz Maciejczyk et al.
Nutrients, 10(10) (2018-10-20)
A high-sucrose diet (HSD) is widely known for its cariogenic effects and promotion of obesity, insulin resistance, type 2 diabetes, and cancer. However, the impact of the HSD diet on the salivary gland function as well as the level of
Ivan M Savic et al.
Pharmaceutical development and technology, 24(4), 410-418 (2018-07-24)
The aim of the paper was to develop the simple procedures for preparation of inclusion complexes of ellagic acid (EA) with cyclodextrins (CDs) and to investigate their antioxidant and antimicrobial activity. The structural characterization was carried out using Fourier transform
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Protocoles

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HPLC Analysis of Phenolic Antioxidants on Ascentis® Express C18 2.7 μm

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