1.46702
Sabouraud Dextrose Agar
Lecithin, Tween®, Histidine, Thiosulfate, lid, ICR plus; lockable, plate diam. 90 mm, sterile; γ-irradiated, triple packed of 20 and 120 plates
Synonym(s):
SDA, SDA settle plates, SDA with neutralizers, Sabouraud Agar
material
polystyrene plate
Quality Level
Agency
EP
USP
sterility
sterile; γ-irradiated
form
plate (ready-to-use)
feature
lid ICR plus; lockable
ready-to-use
composition
Histidine
Lecithin
Thiosulfate
Tween®
packaging
triple packed of 20 and 120 plates
plate diam.
90 mm
color
clear yellowish Medium
pH
5.6 ( in H2O)
application(s)
air monitoring
pharmaceutical
compatibility
for use with MAS-100®
storage temp.
2-25°C
suitability
molds
yeasts
General description
Sabouraud Dextrose Agar + LTHTh - ICR in 90 mm settle plates (lockable) is a selective media for the determination of the total count of yeasts and molds in air via active or passive air monitoring as well as fingerprints of personnel in isolators and clean rooms for sterility testing. Sabouraud Dextrose Medium contains digests of animal tissues (peptones) which provide a nutritious source of amino acids and nitrogenous compounds for the growth of fungi and yeasts. Dextrose is added as the energy and carbon source. The low pH favours fungal growth and inhibits contaminating bacteria from samples. Lecithin, polysorbate 80 (Tween®), histidine and sodium thiosulfate are neutralizers to inactivate residues of active agents such as Aldehyde, Biguanides, Oxidizing compounds, Phenolic compounds and quaternary ammonium compounds. In addition, the plate model (plus or “+”) is supplied with a lockable lid for safe transport after sampling without the risk of losing the lid as well as for aerobic incubation the plates should be locked in the “CLOSED”-position (turn the lid clockwise) and for anaerobic or microaerophilic incubation in the “VENT” position (turn the lid anti-clockwise)
Application
Sabouraud Dextrose Agar (SDA) is a selective medium for cultivation and isolation of yeasts and molds. The media finds its application in environmental monitoring by determining the yeast and mold count in air through active or passive air monitoring as well as fingerprints of personnel in isolators and clean rooms.
Storage and Stability
- The product can be used for sampling until the expiry date if stored upright, protected from light, and properly sealed at +15 °C to +25 °C.
- Condensation can be prevented by avoiding quick temperature shifts and mechanical stress.
- The testing procedures described on the CoA can be started up to the expiry date printed on the label.
Legal Information
MAS-100 is a registered trademark of MBV AG
TWEEN is a registered trademark of Croda International PLC
Storage Class Code
13 - Non Combustible Solids
WGK
WGK 2
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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