47748

D-(−)-Fructose

tested according to Ph. Eur.

• Sinónimos: Laevulosum (Fructosum), D-Levulose, Fruit sugar
• Fórmula empírica (notación de Hill): C₆H₁₂O₆
• CAS Number: 57-48-7
• Peso molecular: 180.16
• Beilstein: 1239004
• Número CE: 200-333-3
• Número MDL: MFCD00148910
• Código UNSPSC: 12352201
• ID de la sustancia en PubChem: 329757342
• NACRES: NA.21

Propiedades

• Agency: USP/NF; tested according to Ph. Eur.
• Nivel de calidad: 100
• Formulario: solid
• impurezas: ≤0.5% water
• color: colorless
• intervalo de pH útil: 5.0-7.0 (25 °C, 18 g/L)
• mp: 119-122 °C (dec.) (lit.)
• solubilidad: alcohol: soluble 1 gm in 15 ml; methanol: soluble 1 gm in 14 ml; H₂O: freely soluble; acetone: freely soluble (Hot); acetone: slightly soluble; pyridine: soluble
• cadena SMILES: OC[C@@H](O)[C@@H](O)[C@H](O)C(=O)CO
• InChI: 1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2/t3-,5-,6-/m1/s1
• Clave InChI: BJHIKXHVCXFQLS-UYFOZJQFSA-N

Descripción

Aplicación

D-(−)-Fructose has been used as a test compound for investigating the enzyme that catalyzes the synthesis of activator for phosphofructokinase termed “activation factor” by utilizing ATP and D-fructose-6-P.

Acciones bioquímicas o fisiológicas

D-(−)-Fructose can enhance mood and gastrointestinal disturbances in fructose malabsorbers. It also possess metabolic and endocrine impact that shows that increased consumption of fructose is a contributing factor in the development of obesity and the accompanying metabolic abnormalities observed in the insulin resistance syndrome.

Otras notas

To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Información de seguridad

• Código de clase de almacenamiento: 11 - Combustible Solids
• Clase de riesgo para el agua (WGK): WGK 1
• Punto de inflamabilidad (°F): Not applicable
• Punto de inflamabilidad (°C): Not applicable
• Equipo de protección personal: Eyeshields, Gloves, type N95 (US)