추천 제품
Grade
analytical standard
Quality Level
분석
≥98.0% (HPLC)
분석물 화학적 분류
oligosaccharides
기술
HPLC: suitable
gas chromatography (GC): suitable
응용 분야
food and beverages
형식
neat
저장 온도
2-8°C
SMILES string
OC[C@H]1O[C@H](O[C@]4(CO[C@]3(CO[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)O[C@H](CO)[C@@H](O)[C@@H]3O)O[C@H](CO)[C@@H](O)[C@@H]4O)[C@H](O)[C@@H](O)[C@@H]1O
InChI
1S/C24H42O21/c25-1-8-12(30)16(34)17(35)21(41-8)45-24(20(38)15(33)11(4-28)44-24)7-40-23(19(37)14(32)10(3-27)43-23)6-39-22(5-29)18(36)13(31)9(2-26)42-22/h8-21,25-38H,1-7H2/t8-,9-,10-,11-,12-,13-,14-,15-,16+,17-,18+,19+,20+,21-,22-,23-,24+/m1/s1
InChI key
FLDFNEBHEXLZRX-DLQNOBSRSA-N
일반 설명
Nystose is one of the smallest insulin related oligosaccharide, which can be enzymatically obtained from sucrose.
애플리케이션
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
이미 열람한 고객
NMR spectroscopy of nystose.
J W Timmermans et al.
Carbohydrate research, 243(2), 379-384 (1993-05-07)
Miguel Alvaro-Benito et al.
The Journal of biological chemistry, 285(18), 13930-13941 (2010-02-26)
Schwanniomyces occidentalis invertase is an extracellular enzyme that hydrolyzes sucrose and releases beta-fructose from various oligosaccharides and essential storage fructan polymers such as inulin. We report here the three-dimensional structure of Sw. occidentalis invertase at 2.9 A resolution and its
Denise Altenbach et al.
FEBS letters, 567(2-3), 214-218 (2004-06-05)
Plant fructosyltransferases are highly homologous in primary sequence and typically consist of two subunits but catalyze widely different reactions. Using functional expression in the yeast Pichia pastoris, we show that the substrate specificity of festuca sucrose:sucrose 1--beta-D-fructosyltransferase (1-SST) and barley
NMR spectroscopy of nystose
Timmermans.WJ, et al.
Carbohydrate Research, 243, 379-384 (1993)
A Ohta et al.
The British journal of nutrition, 75(5), 775-784 (1996-05-01)
We developed a new type of anal cup for prevention of coprophagy and determined whether the absorption of Ca and Mg and the stimulatory effects of feeding fructo-oligosaccharides (FO) on the absorption of Ca and Mg were altered by prevention
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