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Merck
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주요 문서

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17799

Supelco

Rhamnetin

analytical standard

동의어(들):

β-Rhamnocitrin, 3,3′,4′,5-Tetrahydroxy 7-methoxyflavone, 7-Methoxyquercetin, 7-Methylquercetin, Quercetin 7-methyl ether

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About This Item

실험식(Hill 표기법):
C16H12O7
CAS Number:
90-19-7
Molecular Weight:
316.26
Beilstein:
47741
EC Number:
201-974-1
MDL number:
MFCD00016931
UNSPSC 코드:
85151701
PubChem Substance ID:
329751568
NACRES:
NA.24

Grade

analytical standard

Quality Level

100

분석

≥99.0% (HPLC)

기술

HPLC: suitable
gas chromatography (GC): suitable

응용 분야

food and beverages

형식

neat

저장 온도

2-8°C

SMILES string

COc1cc(O)c2C(=O)C(O)=C(Oc2c1)c3ccc(O)c(O)c3

InChI

1S/C16H12O7/c1-22-8-5-11(19)13-12(6-8)23-16(15(21)14(13)20)7-2-3-9(17)10(18)4-7/h2-6,17-19,21H,1H3

InChI key

JGUZGNYPMHHYRK-UHFFFAOYSA-N

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관련 카테고리

애플리케이션

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

포장

Bottomless glass bottle. Contents are inside inserted fused cone.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

개인 보호 장비

dust mask type N95 (US), Eyeshields, Gloves

가장 최신 버전 중 하나를 선택하세요:

시험 성적서(COA)

Lot/Batch Number
BCCG6507
BCCC9882
BCBZ3141
BCBW6198
BCBV3729

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이미 열람한 고객

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Harmane 98%

Sigma-Aldrich

103276

Harmane

Kaempferol ≥90% (HPLC), powder

Sigma-Aldrich

K0133

Kaempferol

Myricetin ≥96.0%, crystalline

Sigma-Aldrich

M6760

Myricetin

Chrysin ≥96.5%

Sigma-Aldrich

C80105

Chrysin

Kaempferol analytical standard

Supelco

96353

Kaempferol

Apigenin analytical standard

Supelco

42251

Apigenin

Kaempferol ≥97.0% (HPLC)

Sigma-Aldrich

60010

Kaempferol

Quercetin ≥95% (HPLC), solid

Sigma-Aldrich

Q4951

Quercetin

Leena Pohjala et al.
Molecules (Basel, Switzerland), 17(9), 10774-10790 (2012-09-11)
Previous descriptions of quercetin, a widely studied flavonoid, as a frequently reported nonspecific screening hit due to aggregating behavior has raised questions about the reliability of in vitro bioactivity reports of phenolic compounds. Here a systematic study on 117 phenolic
Andreas Schieber et al.
Journal of agricultural and food chemistry, 51(17), 5006-5011 (2003-08-09)
Flavonol O- and xanthone C-glycosides were extracted from mango (Mangifera indica L. cv. "Tommy Atkins") peels and characterized by high-performance liquid chromatography-electrospray ionization mass spectrometry. Among the fourteen compounds analyzed, seven quercetin O-glycosides, one kaempferol O-glycoside, and four xanthone C-glycosides
W F Hodnick et al.
Biochemical pharmacology, 47(3), 573-580 (1994-02-09)
A continuation of our structure-activity study on flavonoids possessing varied hydroxyl ring configurations was conducted. We tested six additional flavonoids for their ability to inhibit beef heart mitochondrial succinoxidase and NADH-oxidase activities. In every case, the IC50 observed for the
Bushra Naseem et al.
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 75(4), 1341-1346 (2010-02-19)
Quantitative parameters for interaction of flavonoids-the naturally occurring antioxidants, with solvents and surfactants are determined using UV-visible absorption spectroscopy. The availability of flavonoids; kaempferol, apigenin, kaempferide and rhamnetin in micelles of sodium dodecyl sulfate (SDS) is reflected in terms of
María A Ponce et al.
Phytochemistry, 65(13), 1925-1930 (2004-07-29)
White clover (Trifolium repens) plants were grown in the presence or absence of the arbuscular mycorrhizal fungus Glomus intraradices. Flavones, 4',5,6,7,8-pentahydroxy-3-methoxyflavone and 5,6,7,8-tetrahydroxy-3-methoxyflavone, as well as two flavones 3,7-dihydroxy-4'-methoxyflavone and 5,6,7,8-tetrahydroxy-4'-methoxyflavone never previously reported in plants, were isolated. The known
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Dietary Antioxidants

Antioxidants protect biological systems from oxidative damage produced by oxygen-containing free radicals and from redoxactive transition metal ions such as iron, copper, and cadmium.

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