W320803
(Methylthio)methylpyrazine
mixture of isomers, ≥98%, FG
Synonym(s):
Popcorn thiopyrazine
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About This Item
Empirical Formula (Hill Notation):
C6H8N2S
CAS Number:
Molecular Weight:
140.21
FEMA Number:
3208
EC Number:
Council of Europe no.:
2290
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
14.035
NACRES:
NA.21
grade:
FG
Fragrance grade
Halal
Kosher
Fragrance grade
Halal
Kosher
biological source:
synthetic
food allergen:
no known allergens
Recommended Products
biological source
synthetic
Quality Level
grade
FG
Fragrance grade
Halal
Kosher
Agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009
EU Regulation 1334/2008 & 872/2012
Assay
≥98%
refractive index
n20/D 1.583 (lit.)
density
1.145 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
Related Categories
General description
(Methylthio)methylpyrazine (mixture of isomers) are pyrazine compounds that are mainly formed in food products by Maillard reaction between sugars and proteins during cooking or roasting. It occurs naturally in tobacco.
Biochem/physiol Actions
Taste at 3-10 ppm
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
192.2 °F
Flash Point(C)
89 °C
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Customers Also Viewed
The Chemical Components of Tobacco and Tobacco Smoke (2016)
Flavours and Fragrances (1997)
Mosciano, G.
Perfumer & Flavorist, 25, 52-52 (2000)
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